Breads and Baked Goods
to Warm Your Soul
Brass Monkey Bread Co. combines high-quality ingredients, community service, and a love of all things funky to create sourdough breads, and baked goods that are guaranteed to warm your soul. Proudly serving Philadelphia.
Upcoming Pop-ups!
Monday, September 4th @ Alchemy Coffee- Bagels and Schmears
Sunday, September 10th @ Herman’s Coffee-Bagels and Schmears
IMPORTANT UPDATES!
1.) Now featuring a Thursday pickup on South Street!!!
Order forms for Thursday pickup at Sam Shaw’s Treatery are now live. Forms open at 11am on Thursday and close at 8pm on Monday. Pickups will take place from 12pm-6pm the Thursday after your order is placed at the Treatery(306 South St.). Forms are available both online(link below) and in store @ 306 South St. They’ll be featuring our sourdough breads, soft pretzels(topped/stuffed), and bagels with your choice of toppings.
Link to Order Form (To access, copy and paste this link into your URL bar.): https://forms.gle/353DH53mKG6iv6ft9
2.) Find us just off Rittenhouse Square @ Alchemy Coffee. Every Friday and Saturday you can find a limited amount of bagels, soft pretzels, and cookies at Alchemy Coffee-119 S. 21st. Street. Philadelphia, PA. Stop in for one of their amazing drinks and grab a bite while you’re there.
Sourdough loaves
Our OG product, order loaves with the toppings of your choice or one of our special varieties stuffed with nuts, cheeses, meats and more!
sourdough cookies
Add a scrumptious sourdough cookie to your order or purchase a whole dozen! Flavors and varieties change each week.
sourdough Soft pretzels
Delicious soft pretzels topped with your choice of seasoning or stuffed with one of our special weekly flavors.
*Local Delivery is only available during the Summer months
How it works
Check the weekly menu posted on Saturdays
All loaves, cookies and pretzels are baked-to-order
Pick-up your baked goods or select local delivery*
*Local Delivery is only available during the Summer months
Meet Zach Posnan
Get to know this Philly Math Teacher and how he turned his baking hobby into a thriving business!
